Log Inactivation Calculator
This tool calculates the log inactivation of selected pathogens in water treatment using free chlorine, chloramine, ozone, or UV disinfection. Enter the parameters below and click Calculate.
Explanation
Log inactivation quantifies disinfection effectiveness as log₁₀(initial viable pathogens / final viable pathogens). A 4-log inactivation means a 99.99% reduction (10,000-fold decrease) in viable microorganisms.
The CT value (Concentration × Time in mg·min/L) is the primary metric for chemical disinfectants. Required CT values come from EPA tables and studies, representing conditions needed for target log inactivation under controlled laboratory conditions. Actual field performance may differ due to water quality factors (turbidity, organic matter, temperature fluctuations, disinfectant demand, pH stability, etc.).
For bacteria like E. coli and Legionella, inactivation is typically much faster than for protozoa or viruses, resulting in very low required CT values — especially with strong oxidants like free chlorine and ozone. However, Legionella can persist in biofilms or within amoebae, requiring higher CT values in practice; planktonic forms are inactivated rapidly, but system-wide control involves maintaining residuals and managing temperatures (e.g., hot water >50°C). Detailed analysis considers both planktonic and biofilm-associated forms, with bacteria generally more susceptible but potentially shielded in distribution systems.
EPA CT Values Tables (Selected)
Reference values for required CT (mg·min/L) or UV dose (mJ/cm²) for target log inactivation.
Free Chlorine – Viruses (4-log, pH 6–9)
| Temp (°C) | 0.5 | 5 | 10 | 15 | 20 | 25 |
| CT | 12 | 8 | 6 | 4 | 3 | 2 |
Chloramine – Giardia (3-log, pH 6–9)
| Temp (°C) | ≤1 | 5 | 10 | 15 | 20 | 25 |
| CT | 3800 | 2200 | 1850 | 1500 | 1100 | 750 |
Ozone – Giardia (3-log, pH 6–9)
| Temp (°C) | ≤1 | 5 | 10 | 15 | 20 | 25 |
| CT | 2.9 | 1.9 | 1.43 | 0.95 | 0.72 | 0.48 |
Free Chlorine – E. coli (4-log, approximate, typical pH 7–8)
| Temp (°C) | CT (mg·min/L) |
| 5–25 | 0.2 – 0.4 |
Chloramine – E. coli (4-log, approximate)
| Temp (°C) | CT (mg·min/L) |
| 5–25 | 150 – 250 |
Ozone – E. coli (4-log, approximate)
| Temp (°C) | CT (mg·min/L) |
| 5–25 | 0.02 – 0.1 |
Ozone – Cryptosporidium (2-log)
| Temp (°C) | ≤0.5 | 1 | 2 | 3 | 5 | 7 | 10 | 15 | 20 | 25 | 30 |
| CT | 24 | 23 | 22 | 21 | 20 | 19 | 18 | 15 | 12 | 10 | 8 |
Recommendations
EPA Surface Water Treatment Rule requires ≥3-log Giardia and ≥4-log virus inactivation/removal for surface water systems. Bacteria (e.g., total coliforms, E. coli) serve as fecal indicators — their presence triggers action, but specific CT targets are not always prescribed as they are rapidly inactivated by most disinfectants.
For building water systems (hotels, hospitals, schools, etc.), follow ASHRAE Standard 188 to manage Legionella risk through a comprehensive water management program, including temperature control, disinfectant residual monitoring, and flushing protocols.
Always validate disinfection performance with microbial monitoring, disinfectant residual testing, and system-specific CT calculations. Consult licensed engineers and regulatory agencies for compliance.